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Wild Edible Mushroom Workshop
August 21, 2022 @ 1:00 pm - 5:00 pm
Join instructors Sarah Foltz Jordan and Nick Jordan in exploring the world of edible mushrooms. Activities include photo presentations organized by mushroom group, practice identification with fresh specimens, a foray in a nearby forest, and cooking/sampling edible mushrooms.
The cost is $50 for members, $60 for non-members. Advance registration is required, space is limited to 30 participants. Call the Arb at 218-829-8770 to reserve your spot.
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