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Charcuterie Workshop at Jack Pine Brewery
October 9 @ 6:00 pm - 8:00 pm
Learn the art of creating a beautiful charcuterie board in From the Diner’s fun, hands on charcuterie workshop!
You will learn food selection ideas, meat folding techniques, cheese styling, foodie tips & tricks and so much more!
What’s Included:
*A palm leaf plate, meat, cheeses, fruits, nuts, olives, crackers, jam, chocolate, garnish, step by step instruction, a small gift, a PDF of From the Diner’s workshop outline and a glass of beer!
The best part is you take home your own creation!
Wednesday, Oct. 9, 2024
6:00 pm
$80
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